Hi, I'm Yuki. And Sushi has been my life's work.


For me, sushi isn’t just food—it’s a lifelong pursuit. I’ve spent years mastering the techniques most never see: how aging fish unlocks umami, how a single cut can change the entire bite, how rice, vinegar, and heat must exist in perfect balance.

We are a private, multi-course omakase service that brings the experience of high-end Japanese sushi directly to your home. Indulge in an unforgettable omakase experience crafted just for you and your guests.

What Makes Omakase Night So Special?

Japan’s Finest Catch

Each fish is personally selected in Japan and brought at peak freshness—handled with market-level care, cut with intention, and served at the exact moment it should be tasted.

Umami, at Its Peak

When balanced just right, it sharpens the clarity of the rice and reveals what the fish was meant to taste like. It ties every element together in one clear, unified experience.

Flavor, Fully Realized

I developed this soy sauce blend to bring out the best in sushi. The umami intensifies, the fish tastes cleaner, and the rice feels more refined. You don’t just taste salt or soy—you taste the fish in its full expression.

How it works

Securing Your Experience

Once your date and course are confirmed with the deposit, we procure the finest seasonal seafood from Japan's markets. -arriving the same day to guarantee peak freshness for your Omakase

Preparation

In the days leading up to your special day, I'll begin to carefully curate and prepare each fish. Every detail is considered so that each cut reaches its ideal state, offered at its peak flavor.

The Omakase Journey

I'll arrive about an hour before to prepare. The dinner lasts about 2 hours, with each course personally guided. Setup, service, and clean-up are all handled - just bring any drinks you'd like to pair.

Top-Rated Experience

Guests are discovering flavors they never knew existed

Here’s what people keep saying about Private Omakase Night:
"As good as Japan’s top omakase — here in the Philippines."
'It was like a Michelin-star restaurant came to my home." 🍷
“The entire evening was unforgettable — worth every peso.”
“From the first bite to the last, I didn’t want the night to end.” ⏳💎

Frequently asked questions

What is the minimum number of guests required to book?

We accept bookings starting from 2 guests. For private or intimate settings, we’re happy to create a tailored experience upon request.

Are drinks provided?

 We do not provide beverages. However, you are welcome to bring your own drinks. Kindly bring your own glassware as well.

What areas do you serve?

We primarily serve Metro Manila including Makati, BGC, and Pasig. Other areas can be accommodated with additional transportation fees.

Do you need access to a kitchen?

Not necessarily. As long as we have access to running water and a clean surface to work on, we will bring all necessary equipment.

How far in advance should I book?

We kindly ask that you book at least one week in advance. Earlier reservations are recommended, especially during weekends and holidays.